Skinny Thai Chicken Meatballs with Peanut Sauce
These meatballs are perfect over rice, some mashed potatoes, and of course over some noodles. I enjoyed eating them just like that, just with the sauce, they’re so good smothered in that sauce, sweet with a hint of spicy, love those Thai flavors.
Skinny Thai Chicken Meatballs with Peanut Sauce
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Skinny Thai Chicken Meatballs with Peanut Sauce - healthy baked chicken meatballs with Thai flavors and smothered in a sweet and slightly spicy peanut sauce.
Course: Main Course
Cuisine: Thai
Servings: 6
Calories: 389 kcal
Author: Joanna Cismaru
Ingredients
For Meatballs
- 1 lb ground chicken
- 4 green onions chopped
- 1/4 cup cilantro chopped
- 1 tbsp fish sauce
- 1 tbsp red curry paste
- 1 cup breadcrumbs
- 1 egg
- salt and pepper to taste
For Peanut Sauce
- 1 tbsp sesame oil
- 1 tbsp red curry paste
- 14 oz coconut milk (1 can)
- 2 tbsp peanut butter
- 1 tbsp brown sugar
- 1/4 tsp red pepper flakes
- 1/2 tsp salt or to taste
- 1/2 tsp pepper or to taste
Directions :
Get the full directions @ jocooks.com
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